Food

• http://www.manyfacesofpotatoes.com/uk/potato-varieties/

Diet

• http://lifehacker.com/5798791/calculate-how-many-calories-you-can-burn-if-you-switch-to-a-standing-desk

• http://www.dbskeptic.com/2009/04/05/sugar-acid-and-teeth/
• http://opinionator.blogs.nytimes.com/2013/02/27/its-the-sugar-folks/

• http://supplementsos.com/blog/why-do-we-eat-grains/

• http://vegweb.com/recipes/fried-spaghetti

• http://priceonomics.com/rice-cookers/
• http://priceonomics.com/cookware/

• http://www.theppk.com/

• http://supplementsos.com/blog/how-to-actually-eat-healthily-o-1-per-day/

• http://www.abc.net.au/science/articles/2012/07/24/3549931.htm

• http://swole.me/
• http://www.eatthismuch.com/

• http://www.thedavisons.net/low-carb-foods.html

Soylent

• https://soylent.me
  • http://en.wikipedia.org/wiki/Soylent_(food_substitute)

• http://robrhinehart.com/?p=424
  • http://www.vice.com/en_uk/read/rob-rhinehart-no-longer-requires-food
• http://robrhinehart.com/?p=570 - month 3

• http://www.makesoylent.com/recipes

• http://www.cookingfor20.com/2013/06/18/hacker-school-soylent-recipe/
  • https://github.com/zda/soylent

Veg

• http://www.wildmanstevebrill.com/Plants.Folder/Dandelion.html

Fish

• http://whichfish.org/

Cooking

• http://thefoodgeek.com/
• http://www.cookingforengineers.com/
• http://www.kamikazecookery.com/

• http://www.epinions.com/book-review-593-7D89752-395D8F07-prod4?sb=1

• http://www.everything2.com/title/Cookery
• http://www.everything2.com/title/Vegetable%2520Recipes

• http://pinchmysalt.com/

• http://www.chow.com/food-news/54485/common-appliances-uncommon-uses/

• http://convert-to.com/275/all-purpose-flour.html

Recipe

• http://supercook.com
• http://www.overclockers.com.au/wiki/Online_Recipes
• http://www.cucumbertown.com/

• http://www.forkingrecipes.com/
• https://github.com/fictivekin/openrecipes

• http://allrecipes.co.uk/
• http://www.instructables.com/id/Easy-Recipes/

• http://www.godecookery.com/

• http://en.wikipedia.org/wiki/Welsh_rarebit
• http://www.notmartha.org/archives/2009/10/27/meat-hand/

Rice

• http://busycooks.about.com/od/howtocook/a/ricescience.htm

Bread

• http://www.reciperascal.com/
• http://www.thefreshloaf.com/
• http://baking911.com/learn/baked-goods/quick-breads
• http://www.vegan-food.net/category/bread/
• http://www.artisanbreadinfive.com/
• http://www.food.com/recipe/takakau-maori-bread-209371
• http://low-cholesterol.food.com/recipe/naan-100327
• http://www.food.com/recipe/simple-naan-flatbread-plain-235384
• http://baking911.com/
• http://www.cookingforengineers.com/article/199/Baguettes-Deconstructed

mug cake

3 tablespoons of plain flour
3 tablespoons of caster sugar
1 egg
(mix that lot together then add)
3 tablespoons of oil (I used olive oil)
2 tablespoons of golden syrup
Mixed spice to taste

Zap in the microwave for 2 mins (my microwave is 800 watt, so add or remove time depending on your  mocrowave) 

Nom!

other

• http://www.colawp.com/colas/400/cola467_recipe.html

• http://www.triplemotion.com/

• http://www.instructables.com/id/Pop-Rocks/

• http://www.instructables.com/id/Unicorn-Poop/

• http://prudentbaby.com/2012/01/entertaining-food/2-minute-french-toast-in-a-cup/

Vegan

• http://www.mulvenna.org/recipes/

• http://www.nomeatathlete.com/vegan-bacon/

Coffee

• http://www.thecoffeefaq.com/

• http://cdn.shopify.com/s/files/1/0211/4926/files/PopChartLab__Expresso_Large506.jpg?1290

• http://www.theatlantic.com/health/archive/2013/08/how-to-make-perfect-coffee/278944/

Moka pot

• http://coffeegeek.com/forums/coffee/machines/464086

Cold brew

• http://judyhaubert.com/post/27929157442/diy-cold-brew-coffee-concentrate

Alcohol

• https://github.com/mattsah/beer-recipes

• http://www.webtender.com/